Breakfast

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Served Monday–Friday from 7–10am

Delivery Available
$20 minimum for breakfast deliveries


Specialties

Shrimp & Grits – Creamy grits topped with a shrimp & tasso Creole gravy, $11.50 (add coffee for $1.00)
Eggs Gravier – Two fried eggs over marinated pulled pork, sauteed spinach, red onions & biscuits with brown gravy, $10.75 (add coffee for $1.00)
Eggs Delacroix – Fresh biscuit topped with collard greens, fried shrimp & two fried eggs with New Orleans BBQ dipping sauce, $12.75 (add coffee for $1.00)
Lox with the Works – Lox, shaved red onion, sliced tomato, capers & cream cheese on your choice of bagel, $8.00 (add coffee for $1.00)

Breakfast Plate

Choice of bacon or ham with grits, scrambled or fried eggs & wheat toast, $7.00 (add coffee for $1.00)

Breakfast Sandwich

Choice of croissant, wheat toast or sourdough toast
Scrambled Egg & Cheddar Cheese – $3.50
Add Ham, Bacon or Turkey – $1.50
(add coffee for $1.00)

Breakfast Taco

Choice of flour or wheat tortilla
Scrambled Egg & Cheddar Cheese – $2.50
Add Ham, Bacon or Turkey – $1.50

Pastries

Baptiste Beignets – Eight golden, crispy fried beignets lightly dusted with powdered sugar served in a brown paper bag, $2.25
Blueberry Muffins – Baked fresh daily, $2.25
Croissants – $2.50
Bagels – With cream cheese, $3.00
Toast – Sourdough or wheat, $1.50
Biscuits – $2.25

A La Carte

Scrambled Eggs – $2.25
Three Slices of Bacon – $2.00
Aged Cheddar Grits – $2.25
Fresh Fruit Cup – Cut daily, $3.50

Beverages

Coffee – $2.00 (free refills)
Milk – $2.00
Orange Juice – $2.00

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